Subtle ambience, delicious Asian cuisine , noodles and dim sums definitely would tickle your taste buds
Omg food taste is more important then it's presentation and more important to this cost and these guys know how to balance everything no compromise look, taste and cost all 3 is equal....
Love the complementary surprise from these people!
How many times did we hit Chinese restaurants during lockdown? I have stopped keeping count.
How many times did it satisfy us? I do have an answer, since it's easy to keep that count. Once or twice.
Among those , comes Asia Kitchen.
On a regular day, if you have a craving for Chinese food in Bangalore, you are spoiled for choices , but not during lockdown, if you do not want to compromise on the taste.
We ordered,
1. Burnt garlic fish with seasonal green and
2. Chicken wok tossed Noodles.
The food was hot when delivered.
and the packaging was taken care off pretty well.
Both the dishes made a strong impression. The taste was truly speaking loudly of restaurant's reputation.
Noodles tasted fresh and it had chicken and egg in it to a satisfactory amount. It was not spicy at all , just the way we love it. Taste was different from what we get served in any other restaurant.
Burnt garlic fish had loads of green in it like broccoli, zucchini, lettuce doing justice to its name.
Fish was nicely coated in cornflour and was well soaked along with veggies in the milky gravy.
Taste was really delicate.
The food was accompanied by 3 regular Chinese sauce (soya sauce, vinegar and tomato sauce) which were tasty enough to enrich the taste of the noodles.
Price was truly on the upper side. But it was worth every penny.
Verdict :
Overall quality : 5/5
Taste : 5/5
Quantity : 5/5
Value for money : 5/5
Packaging : Good
I just don't believe , I gave that score. But I really can't help it. It was earned!
Possibly the best meal, we had during lockdown!
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